I use this handy dandy sandwich cutter and sealer!* It’s super easy to use and makes every sandwich I make with it just a little more special. *Disclosure: The link in this post is an affiliate link and when used to make a purchase I may earn a commission. I am […]
SNACKS
Butternut Squash Hummus
Kale Hummus
Roasted Radish Fennel and Endive Salad on Beet Hummus
Easy Classic Hummus
Spiced Pepitas (Pumpkin Seeds)
Parmesan Crisps
Difficulty EasyHow to Make Salami Roses (Scroll down for Video)
Cooks in 5 minutes Difficulty EasyHow to make Heart Shaped “Uncrustable” Style Sandwiches
Difficulty EasySoppressata Crisps
Difficulty EasyBaked Oatmeal Squares
Difficulty Easy(Serves 4-6) Preheat oven to 350 degrees Fahrenheit and move oven rack to lower middle position. Using 1 tsp of butter/oil, grease an 8 x 8 Pyrex dish (I use a paper towel to do this). Add oats directly into middle of Pyrex dish. Sprinkle sugar, cinnamon, baking powder and […]
Crispy Spiced Chickpeas
(Serves 3-4) 1 1/2 cups cooked chick peas (the amount typically found in one 15 oz. can), drained and patted dry with a paper towel 1/2 cup grapeseed oil 1/2 tsp sugar 1 tsp season salt (I use @simply organic brand) Combine sugar and season salt in a large bowl […]