SALAD DRESSINGS 0 comments

Greek Salad Dressing

(Makes appx. 2 cups)

  • 1/4 cup lemon juice
  • 1/4 cup red wine vinegar
  • 1 tbsp capers
  • 1 garlic clove
  • 1 tbsp honey
  • 1/4 cup olive oil
  • 1 1/4 cups grapeseed oil
  • 3/4 tsp dried oregano
  • 1/2 tsp black pepper
  • 1 tsp Kosher salt

In a blender or using carafe and immersion blender, blend first 5 ingredients until smooth. With blender running, drizzle in grapeseed oil, then olive oil. Stir in oregano, pepper, and salt.

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