3 Ingredient Miso Tahini Dressing
Servings
servings
4
Ingredients
2 tbsp sweet white miso paste
2 tbsp seasoned rice vinegar (if all you have is plain rice vinegar, add 2 tsp honey to it)
1/2 cup tahini
cool water (appx. 1/2 cup)
Directions
- In a small bowl, whisk together miso paste and vinegar until the miso dissolves. Add the tahini to the miso/vinegar mixture and whisk to combine. Add water, a few tablespoons at a time, to reach desired consistency (more water for increased drizzlability). Too salty? Add more water/tahini. Not salty enough? Add a little more miso.
Sarah Faris: The salad Whisperer
Sarah is a classically trained chef and Mom whose passion is spreading the gospel of salad. A native New Yorker, she now calls Miami, FL home.
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