Turkey and Avocado Club Salad
Course: MainCuisine: AmericanDifficulty: EasyServings
2
servingsPrep time
20
minutesCooking time
10
minutesIngredients
3 pieces cooked bacon, diced
3 pieces deli Swiss cheese, rolled and sliced into 1 inch pieces
3 pieces deli turkey, rolled and sliced into 1 inch pieces
1/2 cup sliced cucumber
2/3 cup cherry tomatoes, sliced
4-5 cups chopped Romaine lettuce
1 avocado, peeled, cut in half, and sliced
Kosher salt
black pepper (from pepper mill)
- Honey Mustard Dressing
1 1/2 tbsp Dijon mustard
2 1/2 tbsp honey
3 tbsp apple cider vinegar
6 tbsp Extra virgin olive oil
Kosher salt
black pepper (from peppermill)
Directions
- In a large bowl, toss lettuce, tomato, cucumber, and bacon to combine. Add 6 tbsp honey mustard dressing to salad and toss to combine. Season salad with Kosher salt and black pepper, adding more dressing, if desired. Divide salad between 2 plates and top each with half an avocado and half the turkey and cheese. Pass around extra dressing and enjoy immediately.
- Honey Mustard Dressing Directions
- In a small bowl, whisk together honey, mustard, and vinegar. While whisking, drizzle in olive oil. Season to taste with Kosher salt and pepper.
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